Over 150 traditional African recipes, with information about cooking and food culture in Sub-Sahara...
Collection of recipes from Morocco, Algeria, Tunisia and Egypt.
Large collection of recipes and information on Mauritian cooking offered by Madeleine Philippe.
Links to recipes from all over the continent.
Cookbook presentation with sample recipes, such as Pea Soup 'n Meat, and Wildebeeskastaiings.
School project describing African foods, with recipes from various countries.
Listing of African markets and restaurants along with some recipes and a glossary of tropical foods...
Collection of some fifteen recipes, organised bij course, at World Recipes.
Small collection of African recipes for appetizers and main dishes.