Makes a broth or stock using trimmings, vegetables, and herbs.
Calling for clams, lobster, shrimp, wine, and tomatoes.
Made with mackerel, wine, beancurd, and chicken stock.
Recipe calling for clams, shrimp, crab, potatoes, and cream of celery soup.
Contains scallops, lobster, shrimp, and mussels. From Al's Soup Kitchen, NYC.
Mexican recipe using rockfish and hominy making six servings. Includes nutritional data.