Simple recipe using an egg and cornstarch batter.
Collection of over one hundred recipes at RecipeSource.com.
Some historical facts, tips on buying and storing, and links to two recipes.
Uses paprika, cayenne and black pepper, egg, half-and-half and cornmeal. Serves 4 as a main dish.
Recipes for eggplant from around the world.
Recipes, pictures and anything to do with eggplants/aubergines.
Eggplant and its Southern history, along with cooking tips and several recipes, from stuffed eggpla...
Includes baba ghanoush, eggplant casserole, moussaka, and Imam bayildi.
A low-fat version of eggplant parmesan, from the New York Times.