Grilled bass served with couscous and orange sauce. From RecipeSource.
Bass smoked and served on arugula with vinaigreet made of roasted garlic, lime, and mustard. From R...
Bass dipped in mustard batter and fried. From RecipeSource.
Bass fillets cooked with bell peppers, onions, and tomatoes.
Recipe with detailed instructions from the Reluctant Gourmet.