Using white wine, carrots, potato, milk, and chicken broth.
Lemon, cayenne, nutmeg, tarragon with flour, butter, onion, and broth.
Heavy cream with milk, carrots, flour, onion, and chicken broth.
This recipe was distributed by the U.S. Department of Agriculture to farmers in the 1930's.
Made with parmesan cheese, garlic, onion, and chicken broth.
Noodle flakes, milk, butter, garlic, cheddar and swiss cheese.
Carrot, onion, cream cheese, and milk with chicken broth.