Baked whole snapper filled with sausage, chiles, almonds, and rice.
Snapper sauteed with lime and soy sauce, served in tacos with onions and lettuce.
Baked fillets topped with a vegetable mixture of yucca root, carrots, zucchini, and tomatoes.
The cilantro lime topping in this recipe is a Southeast Asian variation on the classic Italian grem...